Useful Links

Click on any of these links for further useful information:


web4water
FOG - are you disposing of yours legally?

edie.net
Edie ( Environmental Data Interactive Exchange) is an online resource for environmental professionals, researchers and all those with an interest in green issues, bringing together practical information and in-depth yet accessible news.

Fats, Oils and Grease (FOG) legal requirements
Water Industry Act 1991, Environmental Protection Act 1990: Duty of Care & Statutory Nuisance, Animal By-Products Regulations EC1774/2002 (ABPR), Building Act 1984, and Food Safety Act 1990.

Waste Cooking oil from catering premises.

Chartered Institute of Environmental Health - Block Busters
Experience shows that grease traps offer a false sense of security to the caterer, who sometimes forget what is involved in using them.

Industrial Fatstrippa in Operation

The Building Regulations 2000 - Drainage and waste disposal
Section 2.21 "Drainage serving kitchens in commercial hot food premises should be fitted with a grease SEPARATOR complying with BS EN 1825-1:2004 and designed in accordance with BS EN 1825-2:2002..."

Water UK - Disposal of fats, oils, grease and food waste
"... approximately 200,000 sewer blockages throughout the UK every year of which up to 75% are caused by fat, oil and grease. Clearing these blockages costs millions of pounds a year ..."

The search for more eco-friendly sources of fuel

www.findtheneedle.co.uk


B2B Index – Useful business to business directory

www.AltiusVA.com - Altius Vendor Assessment provides an efficient, effective and robust service undertaking assessments of suppliers and contractors, calling on the benefit of over 70 years of combined Supplier Management and Assessment experience within the core team alone.